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	<title>Comments on: sub rosa</title>
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	<description>You tell that other boy, not to touch the woodwork...</description>
	<pubDate>Thu, 21 Aug 2008 19:53:10 +0000</pubDate>
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		<title>By: Mike Sherwood</title>
		<link>http://terrychay.com/blog/article/sub-rosa.shtml#comment-903</link>
		<dc:creator>Mike Sherwood</dc:creator>
		<pubDate>Thu, 22 Dec 2005 18:07:19 +0000</pubDate>
		<guid isPermaLink="false">http://terrychay.com/blog/article/sub-rosa.shtml#comment-903</guid>
		<description>Here is another take on the word.  Sub Rosa as a secret restaurant.

Sub Rosa started out as an HTML exercise that got out of hand.  You have heard of fantasy sports teams.  This is a fantasy restaurant, but the celebrity chef is my wife.  This is merely a tongue and cheek snapshot of our lives in the guise of a secret eatery.  The food we like.  The music we listen to.  The wine we drink.

Sub Rosa is a virtual restaurant located in Dundee, Oregon. Quite underground and secret. As the name implies - what goes on here stays here.

sub rosa \suhb-ROH-zuh\, adverb :   Secret; private; confidential

Sub Rosa comes from the Latin, literally "under the rose," from the ancient association of the rose with confidentiality, in reference to the use of a rose at secret meetings as a symbol of the sworn confidence of the participants.  The ceilings of Roman banquet-rooms were decorated with roses to remind guests that what was spoken sub vino (under the influence of wine) was also sub rosa.

Here are some pages you shouldn't miss:

Reservations are hard to come by: http://www.subrosa.arbre.us/SubRosaReservations.html

Nude barbecue and clothing optional dining: http://subrosa.arbre.us/SubRosaNude.html

Reviews and what people are saying about Sub Rosa: http://subrosa.arbre.us/SubRosaReviews.html

My office and wait staff: http://subrosa.arbre.us/SubRosaBackOffice.html


Here are some recipes we posted awhile back:

Smoked Salmon Hash - fried potatoes, smoked salmon and crÃ¨me fraÃ®che  http://www.subrosa.arbre.us/SubRosaSalmonHash.html

Hazelnut Zabaione Semifredo - Toasted hazelnuts, frozen custard and this elixir of chocolate, espresso and Marsala are to die for. One bite and you are whisked away to Italy.  http://www.subrosa.arbre.us/SubRosaHazelnutZab.html

Venison - with rosemary potatoes and horseradish sauce.  The Bambi special.  http://www.subrosa.arbre.us/VenisonRosemaryHorseradish.html

Sub Rosa's East Indian Thanksgiving dinner.  What would happen if Bombay got ahold of our traditional holiday meal?  http://www.subrosa.arbre.us/indiathanks.html


Our wine list (really just what we have in our cellar at the moment) http://www.subrosa.arbre.us/SubRosaWineList.html

Our beer list (still mining our aged barleywine collection)  http://www.subrosa.arbre.us/SubRosaBeerList.html

As always, there are many new songs posted on our music pages.  
Songs for lunch, dinner and after hours.  http://www.subrosa.arbre.us/SubRosaMusic.html
http://www.subrosa.arbre.us/SubRosaMusicArchive.html

Mike Sherwood
Linda Lausmann
Sub Rosa
Dundee, Oregon</description>
		<content:encoded><![CDATA[<p>Here is another take on the word.  Sub Rosa as a secret restaurant.</p>
<p>Sub Rosa started out as an HTML exercise that got out of hand.  You have heard of fantasy sports teams.  This is a fantasy restaurant, but the celebrity chef is my wife.  This is merely a tongue and cheek snapshot of our lives in the guise of a secret eatery.  The food we like.  The music we listen to.  The wine we drink.</p>
<p>Sub Rosa is a virtual restaurant located in Dundee, Oregon. Quite underground and secret. As the name implies - what goes on here stays here.</p>
<p>sub rosa \suhb-ROH-zuh\, adverb :   Secret; private; confidential</p>
<p>Sub Rosa comes from the Latin, literally &#8220;under the rose,&#8221; from the ancient association of the rose with confidentiality, in reference to the use of a rose at secret meetings as a symbol of the sworn confidence of the participants.  The ceilings of Roman banquet-rooms were decorated with roses to remind guests that what was spoken sub vino (under the influence of wine) was also sub rosa.</p>
<p>Here are some pages you shouldn&#8217;t miss:</p>
<p>Reservations are hard to come by: <a href="http://www.subrosa.arbre.us/SubRosaReservations.html" rel="nofollow">http://www.subrosa.arbre.us/SubRosaReservations.html</a></p>
<p>Nude barbecue and clothing optional dining: <a href="http://subrosa.arbre.us/SubRosaNude.html" rel="nofollow">http://subrosa.arbre.us/SubRosaNude.html</a></p>
<p>Reviews and what people are saying about Sub Rosa: <a href="http://subrosa.arbre.us/SubRosaReviews.html" rel="nofollow">http://subrosa.arbre.us/SubRosaReviews.html</a></p>
<p>My office and wait staff: <a href="http://subrosa.arbre.us/SubRosaBackOffice.html" rel="nofollow">http://subrosa.arbre.us/SubRosaBackOffice.html</a></p>
<p>Here are some recipes we posted awhile back:</p>
<p>Smoked Salmon Hash - fried potatoes, smoked salmon and crÃ¨me fraÃ®che  <a href="http://www.subrosa.arbre.us/SubRosaSalmonHash.html" rel="nofollow">http://www.subrosa.arbre.us/SubRosaSalmonHash.html</a></p>
<p>Hazelnut Zabaione Semifredo - Toasted hazelnuts, frozen custard and this elixir of chocolate, espresso and Marsala are to die for. One bite and you are whisked away to Italy.  <a href="http://www.subrosa.arbre.us/SubRosaHazelnutZab.html" rel="nofollow">http://www.subrosa.arbre.us/SubRosaHazelnutZab.html</a></p>
<p>Venison - with rosemary potatoes and horseradish sauce.  The Bambi special.  <a href="http://www.subrosa.arbre.us/VenisonRosemaryHorseradish.html" rel="nofollow">http://www.subrosa.arbre.us/VenisonRosemaryHorseradish.html</a></p>
<p>Sub Rosa&#8217;s East Indian Thanksgiving dinner.  What would happen if Bombay got ahold of our traditional holiday meal?  <a href="http://www.subrosa.arbre.us/indiathanks.html" rel="nofollow">http://www.subrosa.arbre.us/indiathanks.html</a></p>
<p>Our wine list (really just what we have in our cellar at the moment) <a href="http://www.subrosa.arbre.us/SubRosaWineList.html" rel="nofollow">http://www.subrosa.arbre.us/SubRosaWineList.html</a></p>
<p>Our beer list (still mining our aged barleywine collection)  <a href="http://www.subrosa.arbre.us/SubRosaBeerList.html" rel="nofollow">http://www.subrosa.arbre.us/SubRosaBeerList.html</a></p>
<p>As always, there are many new songs posted on our music pages.<br />
Songs for lunch, dinner and after hours.  <a href="http://www.subrosa.arbre.us/SubRosaMusic.html" rel="nofollow">http://www.subrosa.arbre.us/SubRosaMusic.html</a><br />
<a href="http://www.subrosa.arbre.us/SubRosaMusicArchive.html" rel="nofollow">http://www.subrosa.arbre.us/SubRosaMusicArchive.html</a></p>
<p>Mike Sherwood<br />
Linda Lausmann<br />
Sub Rosa<br />
Dundee, Oregon</p>
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